Comeback sauce
2
Points®
Total Time
10 min
Prep
10 min
Cook
0 min
Serves
4
Difficulty
Easy
Comeback Sauce is like a cross between rémoulade and Thousand Island dressing. It was originated in a Greek diner in Jackson, Mississippi, where the sauce became incredibly popular, and with good reason: It's delicious! It’s thought that the name came about because the sauce was so tasty, it guaranteed you’d come back to the diner for more. It's great as a salad dressing, a dip for steamed shrimp, a sandwich spread, or as a dip for crudités.
Ingredients
Light mayonnaise
⅓ cup(s)
Fresh lemon juice
2 tsp, or more to taste
Hot sauce
2 tsp, preferably Crystal or Louisianna
Dijon mustard
1 tsp
Worcestershire sauce
1 tsp
Garlic powder
1 tsp
Onion powder
1 tsp
Unpacked brown sugar
½ tsp
Paprika
¼ tsp
Kosher salt
¼ tsp