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Photo of Banana-Chocolate Chip Brownie "Nice" Cream by WW

Banana-Chocolate Chip Brownie "Nice" Cream

2
Points®
Total Time
3 hr 15 min
Prep
5 min
Cook
0 min
Serves
4
Difficulty
Easy
Enjoy this homemade "nice" cream on its own or serve a few tablespoons between two Fiber One Brownie Bars for delicious, make-you-own ice cream sandwiches.

Ingredients

Banana

4 large, ripe

Vanilla extract

½ tsp

Fiber One 70 Calorie Chocolate chip brownie

2 brownie(s), crumbled into small pieces

Light chocolate syrup

2 Tbsp, optional

Instructions

  1. Peel the bananas; cut them into 1-inch chunks and place in a zip-close plastic freezer bag. Seal and freeze until frozen solid, at least 2 to 3 hours.
  2. Place the frozen bananas in a food processor; puree, scraping down the sides with a rubber spatula. Add the vanilla and pulse to combine. Transfer to a bowl and gently stir in the crumbled Fiber One Brownie Bars. Serve with optional chocolate syrup served over top.
  3. Serving size: 1⁄2 cup “ice cream” and 1⁄2 tbsp chocolate syrup

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