Air-fryer funnel cakes
4
Points®
Total Time
30 min
Prep
20 min
Cook
10 min
Serves
4
Difficulty
Easy
Our two-ingredient dough—made from self-rising flour and Greek yogurt—is the starting point for these easy funnel cakes. The dough gets a flavor boost with a little vanilla extract and cinnamon, then is shaped into long, skinny ropes that snake around each other to replicate the shape of a classic funnel cake. A quick turn in the air fryer makes them crispy on the outside, with a wonderfully chewy interior. A generous dusting of powdered sugar is the perfect finishing touch. If you don’t have an air fryer, you can bake the funnel cakes at 375°F for 5 to 8 minutes.
Ingredients
White self-rising flour
1 cup(s)
Plain fat free Greek yogurt
1 cup(s)
Vanilla extract
1 tsp
Ground cinnamon
½ tsp
Cooking spray
8 spray(s)
Powdered sugar (confectioner's)
1½ Tbsp