Quick Chicken Noodle Soup
2
Points® value
Meal Items
ready-to-eat chicken broth
1 cup(s), (low-sodium)*
shredded carrots
¼ cup(s)
celery
2 Tbsp, (diced)
cooked whole-wheat spaghetti
½ cup(s), (chopped)*
cooked boneless skinless chicken breast
2 oz, (chopped)
table salt
1 pinch(es)
black pepper
1 pinch(es)
fresh parsley
1 Tbsp, (chopped)
