Portion Plate Chicken Sausage Sub with Peppers and Onions

Points® value

Meal Items

cooked chicken sausage

3 oz, (Italian variety)*

reduced calorie hot dog bun

1 item(s), (toasted)*

mustard

2 tsp, (spicy variety)*

cubanelle pepper

1 cup(s), (or thinly sliced)

onion

1 cup(s), (thinly sliced)

olive oil

1 tsp

table salt

1 pinch(es)

black pepper

1 pinch(es)

all-purpose seasoning

1 pinch(es)

Grill or cook sausage and serve on bun with mustard. Sauté pepper and onion with oil, salt, pepper and dried seasoning.