Peanut Butter and Apple Rice Cakes
5
Points®
1 serving
Items
Creamy peanut butter (salted, with oil and sugar)
1 Tbsp
Plain brown rice cakes
2 cake(s)
Apple
½ small, thinly sliced
How to Prepare
Spread 1/2 tablespoon peanut butter over each rice cake; top with apple slices. <br/><br/><i>The ingredients in these meals are generally gluten-free however, please check the ingredient labels of specific brands you purchase to be 100% certain.</i>
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