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Photo of Clementine, ginger & mint fizz by WW

Clementine, ginger & mint fizz

3
Points® value
Total Time
10 min
Prep
10 min
Serves
6
Difficulty
Easy
You won’t have to search hard to find clementines at this time of year, and Prosecco works just as well as Champagne in this refreshingly zingy cocktail

Ingredients

Mint, Fresh

1 tablespoon(s)

Lime Juice, Fresh

2 tablespoon(s)

Clementines

2 medium, 6 pieces of pared peel

Freshly squeezed orange juice

250 ml, clementines

Prosecco

400 ml, chilled

Ginger Beer

250 ml, chilled

Instructions

  1. Place most of the mint (keeping a few leaves in reserve) and the lime juice in a large pitcher. Crush the leaves and stems to release the aroma with the end of a wooden spoon. Add ice and the clementine juice. Top with the Prosecco and ginger beer, and give it a good stir.
  2. Add ice to 6 long-stemmed wine glasses and divide the drink between them. To serve, twist the pieces of peel to sit on the edge of each glass and garnish with the remaining mint.

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