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Photo of Chocolate fudge pops by WW

Chocolate fudge pops

3
Points® value
Total Time
4 hr 5 min
Prep
5 min
Serves
6
Difficulty
Easy

Ingredients

0% fat natural Greek yogurt

250 g

Skimmed Milk

75 ml

Cocoa Powder

3 tablespoon(s), level

Agave Syrup

4 tablespoon(s), level

Instructions

  1. Put all the ingredients into a food processor or blender and blitz until combined.
  2. Divide between 6 x 75ml ice-lolly moulds, cover and freeze for 6 hours until solid.

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