Banana, oat & raisin bites

Name: Banana, oat & raisin bites
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 18 servings
Cuisine: English
Ingredients: 4 medium Banana ripe, mashed; 125 g Porridge oats; 75 g Raisins

Points® value

Total Time

25 min

Prep

10 min

Cook

15 min

Serves

Difficulty

Easy

Fill up the cookie jar with these easy, gluten free biscuits, ready in less than half an hour.

Ingredients

Banana

4 medium, ripe, mashed

Porridge oats

125 g

Raisins

75 g

Instructions

Preheat the oven to 180°C, fan 160°C, gas mark 4 and line 2 baking sheets with baking paper.
Put the bananas in a large bowl and stir in the oats and raisins until combined.
Drop spoonfuls of the mixture onto the prepared baking sheets to make 18 bites. Bake for 12-15 minutes or until cooked through and golden. Cool on a wire rack, then serve.

Notes

Want to spice them up? Add ground ginger or cinnamon for flavour

Banana, oat & raisin bites

Ingredients

Instructions

Notes

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