![Photo of Rolled mushroom omelette by WW](https://cmx.weightwatchers.com/assets-proxy/weight-watchers/image/upload/t_WINE_EXTRALARGE/wn5dgyfxwpo5mvxyo5eq.jpg?auto=webp&optimize=medium)
Rolled mushroom omelette
2
Points®
Total Time
25 min
Prep
10 min
Cook
15 min
Serves
2
Difficulty
Moderate
Little rolls of light and fluffy omelette filled with mushroom and creamy cottage cheese. You’ll never want to skip breakfast again!
Ingredients
Olive oil
2 tsp
Mushrooms
100 g, button, thinly sliced
Tomato(es)
2 medium, roma, halved lengthways
Egg(s)
4 medium, lightly beaten
97% fat-free cottage cheese
65 g, (⅓ cup)
Fresh basil
¼ cup(s), chopped, plus extra to serve
Oil spray
1 x 3 second spray(s)