Tomato-Basil Topped English Muffin
2
Points® value
Total Time
5 min
Prep
5 min
Serves
1
Difficulty
Easy
Want a fresh take on your first meal of the day? Take the idea of an English breakfast, add Italian flavours, and pare it down to this open-faced tomato sandwich. The quick prep allows you to grab these ingredients from the grocery store, the farmer's market, or your garden, and whip it together for a meal in minutes. Mixing the ingredients in a bowl before placing the mixture on the English muffin helps the flavours combine and blend together. Take this meal from breakfast to lunch by using a piece of toast or a light hamburger bun. Or serve a mini version on a crostini as an appetizer at your next party.
Ingredients
Tomato
3 tbsp(s), diced
Fresh basil
1 tsp(s), fresh, chopped
Olive oil
½ tsp(s)
Minced garlic
⅛ tsp(s)
Table salt
1 pinch(es)
Black pepper
1 pinch(es)
Light English muffin
½ muffin(s), toasted
