Southwestern chicken-bean salad
2
Points® value
Total Time
20 min
Prep
20 min
Cook
0 min
Serves
4
Difficulty
Easy
This crisp, refreshing salad takes only minutes to make if you begin with precooked chicken breasts, available at most supermarkets.
Ingredients
Uncooked scallions
2 medium, chopped
Red bell pepper
½ medium, chopped
Bell pepper
½ cup(s), chopped
Canned black beans
15 oz, rinsed and drained
Cooked corn
2 piece(s), kernels removed
Fresh lime juice
2 tbsp(s)
Corn oil
1 tbsp(s)
Reduced sodium taco seasoning
2 tbsp(s), about 1/2 a 1.25oz packet
Cilantro
4 tbsp(s), fresh, chopped
Roasted skinless boneless chicken breast
8 oz, chopped
Fat free sour cream
4 tbsp(s)
