![Photo of Herbed Ham-and-Potato Frittata by WW](https://cmx.weightwatchers.com/assets-proxy/weight-watchers/image/upload/t_WINE_EXTRALARGE/me72rm9vjt0hkkhmih2f.jpg?auto=webp&optimize=medium)
Herbed Ham-and-Potato Frittata
3
Points® value
Total Time
40 min
Prep
25 min
Cook
15 min
Serves
4
Difficulty
Moderate
Make use of leftover ham with this flavourful frittata. If you don't have the herbs we've used, give thyme or basil a try.
Ingredients
Uncooked potato
3 medium, peeled and diced
Extra-lean ham (5% fat)
½ cup(s), diced
Fat free egg substitute
1½ cup(s)
Fresh parsley
1 tbsp(s), fresh, chopped
Rosemary
1 tbsp(s), fresh, chopped
Fresh oregano
1 tbsp(s), chopped
Table salt
⅛ tsp(s), or to taste
Black pepper
⅛ pinch(es), or to taste