Double-almond iced coffee
2
Points® value
Total Time
3 min
Prep
2 min
Cook
1 min
Serves
1
Difficulty
Easy
There’s no need to drive to the coffee shop for an iced coffee treat. Those are often heavy with syrups, loaded with added sugar. In just a few short minutes, you can whip up a satisfying drink yourself that contains just one teaspoon of added sugar—brown sugar for caramel-like richness. A little splash of almond extract enhances the sweetness and deepens the almond flavour. Be careful not to use too much; almond extract can easily overwhelm if you use too much.
Ingredients
Water
⅓ cup(s)
Instant espresso powder
1 tbsp(s)
Unpacked brown sugar
1 tsp(s)
Plain unsweetened almond milk
⅔ cup(s)
Almond extract
⅛ tsp(s)