Frozen fruit-yogurt bark
2
Points®
Total Time
2 hr 10 min
Prep
10 min
Serves
12
Difficulty
Easy
Turn nonfat plain Greek yogurt into a delicious frozen snack that's almost like eating ice cream! Bark is a great way to use up fruit that's almost past its prime. But if you don't have fresh fruit on hand, canned or frozen fruit works well, too. Yogurt bark is also a nutritious breakfast in a pinch: Just put a few pieces of bark in a bowl and let them soften enough to eat them with a spoon.
Ingredients
Plain fat free Greek yogurt
2 cup(s)
Honey
4 Tbsp, or agave
Vanilla extract
1 tsp
Unsweetened fresh fruit
3 cup(s)