Portion Plate Chicken Parmigiana
6
Points®
1 serving
Items
Cooked skinless boneless chicken breast
3 oz
Canned tomato sauce
¼ cup(s), (with herbs)*
Shredded part skim mozzarella cheese
2 Tbsp, *
Cooked whole-wheat spaghetti
1 cup(s), *
Fresh basil
1 Tbsp, (chopped)
Mixed greens
2 cup(s), with tomato, onion, grape and carrot
Low-fat vinaigrette salad dressing
2 Tbsp, *
How to Prepare
Top chicken with tomato sauce and sprinkle with cheese; heat until warmed through and cheese melts. Enjoy with spaghetti, sprinkled with basil, and a salad tossed with vinaigrette.
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