![Photo of White wine & mango mousse by WW](https://cmx.weightwatchers.co.uk/assets-proxy/weight-watchers/image/upload/t_WINE_EXTRALARGE/cynckvdcsxkna0xjck7i.jpg?auto=webp&optimize=medium)
White wine & mango mousse
4
Points® value
Total Time
20 min
Prep
20 min
Cook
0 min
Serves
4
Difficulty
Easy
Perfect for a special occasion, this recipe is based on zabaglione – a light and airy mousse with white wine as its key ingredient.
Ingredients
Mango
100 g, pitted and chopped
Egg yolk, raw
4 medium
Caster Sugar
50 g
Medium White Wine
75 ml