Smoked salmon & cucumber mini bagel

Name: Smoked salmon & cucumber mini bagel
Prep time: 5 min
Total time: 5 min
Yield: 1 servings
Ingredients: 30 g Low Fat Soft Cheese; 1 medium Shallots finely chopped; 1 teaspoon(s) Dill, Fresh chopped, plus extra to serve; 1 individual Plain mini bagels; 8 slice(s) Cucumber; 1 portion(s), medium Smoked salmon; 1 teaspoon(s) Capers, in Brine; 2 slice(s) Lemon

Points® value

Total Time

5 min

Prep

5 min

Cook

0 min

Serves

Difficulty

Easy

If you don't like dill, swap in any fresh herb you have to hand.

Ingredients

Low Fat Soft Cheese

30 g

Shallots

1 medium, finely chopped

Dill, Fresh

1 teaspoon(s), chopped, plus extra to serve

Plain mini bagels

1 individual

Cucumber

8 slice(s)

Smoked salmon

1 portion(s), medium

Capers, in Brine

1 teaspoon(s)

Lemon

2 slice(s)

Instructions

In a bowl, mix together the soft cheese, shallot and dill, then spread on the bagel. Top with the cucumber, salmon and capers. Season with freshly ground black pepper and garnish with chopped dill. Serve with lemon slices, if you like.

Smoked salmon & cucumber mini bagel

Ingredients

Instructions

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