Meatballs
7
Points® value
Total Time
20 min
Prep
10 min
Cook
10 min
Serves
5
Difficulty
Easy
These tasty meatballs make a fantastic side to a main, add them to pasta or serve as canapés. They can be made in advance and reheated when needed.
Ingredients
Onion
1 medium, halved, thinly sliced
Carrots, raw
1 medium, grated
Lean beef mince, 10% fat, raw
500 g
Parsley, fresh
2 tablespoon(s), chopped
Barbecue sauce
1 tablespoon(s)
Worcestershire Sauce
1 tablespoon(s)
Breadcrumbs, fresh
50 g
Skimmed Milk
2 tablespoon(s)
Vegetable Oil
2 tablespoon(s)