![Photo of Japanese-style salmon stir fry by WW](https://cmx.weightwatchers.co.uk/assets-proxy/weight-watchers/image/upload/t_WINE_EXTRALARGE/x8naxrrkbehgmzruuczf.jpg?auto=webp&optimize=medium)
Japanese-style salmon stir fry
3
Points® value
Total Time
25 min
Prep
10 min
Cook
15 min
Serves
4
Difficulty
Easy
Stir-fries are a genius way to pack in the veggies – use any you like in this tasty dish
Ingredients
Salmon, raw
4 fillet(s), medium, cut into chunks
Soy Sauce
2 teaspoon(s)
Broccoli, raw
400 g, tenderstem, stems cut into 3cm pieces
Onion
1 medium, cut into wedges
Red pepper
1 medium, deseeded and cut into strips
Groundnut oil
2 teaspoon(s)
Sesame Oil
2 teaspoon(s)
Root Ginger
1 tablespoon(s), grated
Rice Wine Vinegar
1 tablespoon(s)
Mirin
1 tablespoon(s)
Soy Sauce
2 teaspoon(s)
Sesame Seeds
2 tablespoon(s)