Boodles with harissa meatballs
5
Points® value
Total Time
45 min
Prep
20 min
Cook
25 min
Serves
4
Difficulty
Moderate
Chilly evening? Warm yourself up with a serving of fiery meatballs
Ingredients
Calorie controlled cooking spray
4 spray(s)
Red onion
1 medium, diced
Extra lean beef mince (5% fat), raw
500 g
Harissa paste
40 g
Ground Cumin
1 teaspoon(s), level
Coriander, fresh
2 tablespoon(s)
Coriander, Dried
1 teaspoon(s), level
Garlic
2 clove(s), crushed
Tinned Tomatoes
2 can(s), large, cherry
Spinach
200 g, young leaf
Light feta cheese
50 g, crumbled
Butternut Squash
600 g, spiralised