White Christmas bliss balls

Name: White Christmas bliss balls
Prep time: 15 min
Total time: 15 min
Yield: 16 servings
Ingredients: 1 cup(s) Raw cashews (150g); 1 cup(s) Shredded or desiccated coconut (80g); 1 tbs Maple syrup; 0.25 cup(s) Sweetened puffed rice cereal (10g); 2 tbs Dried cranberries finely chopped; 1.5 tsp Shredded or desiccated coconut extra

Points®

Total Time

15 min

Prep

15 min

Cook

0 min

Serves

Difficulty

Easy

These White Christmas bliss balls are a healthier twist on a Christmas classic. Our recipe uses coconut, cashews and cranberries. Give away or enjoy them all!

Ingredients

Raw cashews

1 cup(s), (150g)

Shredded or desiccated coconut

1 cup(s), (80g)

Maple syrup

1 tbs

Sweetened puffed rice cereal

¼ cup(s), (10g)

Dried cranberries

2 tbs, finely chopped

Shredded or desiccated coconut

1½ tsp, extra

Instructions

Using a food processor, process cashews, coconut, maple syrup and 1 tablespoon water until mixture starts to form a ball. Transfer to a bowl.
Add puffed rice and cranberries. Mix until well combined.
Roll the mixture into 16 balls. Roll balls in extra coconut to coat. Chill until ready to serve. Bring to room temperature to serve.

Notes

TIP: For a chocolate twist, omit the cranberries and add 1 tablespoon of raw cacao powder with the cashews.

**Get up to 50% off*!**

White Christmas bliss balls

Ingredients

Instructions

Notes

You might like

Sarah’s banana loaf

Anna’s 90 second mug muffin breakfast

3-ingredient banana pancakes

Victoria's chocolate bliss balls

Beef mince chow mein

Sarah’s date muffins

You might like

Sarah’s banana loaf

Anna’s 90 second mug muffin breakfast

3-ingredient banana pancakes

Get up to 50% off*!