Vanilla poached pears
0
Points®
Total Time
2 hr 15 min
Prep
15 min
Cook
2 hr
Serves
4
Difficulty
Easy
Poaching pears doesn’t need to be difficult or saved for fine dining. With just 5 ingredients popped into a slow-cooker, they practically cook themselves and the result is a restaurant quality dessert.
Ingredients
Pear(s)
4 medium, firm, ripe
Lemon juice
2 tbs
Fresh lemon rind
1 tbs, 5cm strip
Granulated stevia sweetener
3 tsp
Vanilla bean
½ whole, split lengthways, seeds scraped