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Photo of Raspberry and mint caprioska by WW

Raspberry and mint caprioska

4
Points®
Total Time
10 min
Prep
10 min
Cook
0 min
Serves
6
Difficulty
Moderate
Summer just isn't summer without sipping this refreshing fruity cocktail.

Ingredients

Frozen raspberries

1½ cup(s), (170g)

Caster sugar

2 tbs

Lime juice

¼ cup(s), (60ml)

Rum

¾ cup(s), (185ml)

Soda water

3 cup(s), (750ml)

Fresh mint

¼ cup(s), (20 leaves), to serve

Fresh raspberries

¼ cup(s), to serve

Instructions

  1. Place the frozen raspberries, sugar and lime juice in a large jug. Using the end of a rolling pin, muddle the mixture until the raspberries are slightly crushed. Add the rum and stir until well combined.
  2. To serve, divide the ice between serving glasses. Pour over the caipiroska mixture and soda water. Top with mint leaves and fresh raspberries.

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