Peanut butter crunch ice-cream

Name: Peanut butter crunch ice-cream
Prep time: PTnullM
Cook time: 5 min
Total time: 5 min
Yield: 1 servings
Ingredients: 1 large Banana(s) frozen, chopped; 3 tsp Light peanut butter crunchy variety; 5 g No added sugar dark chocolate coarsely grated; 5 g Roasted peanuts coarsely chopped; 3 individual Pretzels small, coarsely chopped

Points®

Total Time

5 min

Cook

5 min

Serves

Difficulty

Easy

Ingredients

Banana(s)

1 large, frozen, chopped

Light peanut butter

3 tsp, crunchy variety

No added sugar dark chocolate

5 g, coarsely grated

Roasted peanuts

5 g, coarsely chopped

Pretzels

3 individual, small, coarsely chopped

Instructions

Process banana and peanut butter in a small food processor, scraping down sides several times, until smooth.
Stir half the grated chocolate into banana mixture. Scoop into a serving bowl. Serve topped with remaining grated chocolate, roasted peanuts and pretzels.

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Peanut butter crunch ice-cream

Ingredients

Instructions

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