Mini zucchini quiches
1
Points® value
Total Time
40 min
Prep
25 min
Cook
15 min
Serves
48
Difficulty
Easy
Small in size but big in flavour, these quiches make great party food. They freeze and reheat beautifully – perfect for future brunches or unexpected lunch guests.
Ingredients
Egg(s)
6 large, lightly beaten
Zucchini
2 small, finely chopped
Brown onion
1 medium, finely chopped
Grated parmesan cheese
1 cup(s), (80g)
Plain flour
½ cup(s), (75g)
Baking powder
2 tsp
Fresh basil
¼ cup(s), finely chopped, plus extra leaves to serve
Olive oil
2 tbs
Oil spray
2 x 3 second spray(s)