Lentil salad with poached eggs
0
Points®
Total Time
40 min
Prep
10 min
Cook
30 min
Serves
4
Difficulty
Easy
Ingredients
Cherry tomatoes
250 g
Dry lentils
1 cup(s), (200g), French-style green variety
Mushrooms
100 g, button variety, sliced
99% fat-free French dressing
2 tbs
Baby spinach
60 g
Green shallot(s)
3 individual, thinly sliced
Egg(s)
4 medium