![Chow mein cabbage rolls](https://cmx.weightwatchers.com.au/assets-proxy/weight-watchers/image/upload/q_auto/muo7d7y3btggklkmmdzy.jpg?auto=webp)
Chow mein cabbage rolls
6
Points®
Total Time
50 min
Prep
20 min
Cook
30 min
Serves
4
Difficulty
Moderate
Chow mein at a Chinese restaurant can use up a lot of your Daily Budget, so we’ve made cabbage
and brown vermicelli the heroes to completely transform this dish so you get more bang for your buck. What a delicious saving!
Ingredients
Brown rice, dry
¾ cup(s), (150g)
Chicken breast mince
500 g
Brown onion
1 medium, finely chopped
Carrot(s)
1 medium, grated
Fresh red chilli
1 whole, deseeded, finely chopped
Garlic
2 clove(s), crushed
Fresh ginger
1 tbs, grated
Mirin seasoning
1 tsp
Kecap manis
1 tbs
Oyster sauce
1½ tsp
Chicken stock cube
1 individual, crumbled
Brown rice noodles
60 g, vermicelli
Green cabbage
450 g, (6 x large leaves)
Green shallot(s)
2 individual, finely chopped