Skip to main contentSkip to footer
Join now
Join now
[{"type":"span","children":[{"text":"Join now"}]}]

Get up to 60% off*!

*On Core & Premium 12 month plans only. Offer ends 15/11/24. See terms.
Join now
Photo of Anna's blueberry coconut bliss balls snack box by WW

Anna's blueberry coconut bliss balls snack box

4
Points®
Total Time
15 min
Prep
5 min
Cook
10 min
Serves
1
Difficulty
Easy
Recipe from Anna's cookbook, 'How I've Kept The Weight Off'.

Ingredients

Anna's blueberry coconut bliss balls

2 individual

Light jarlsberg cheese

1 slice(s), (1 x 15g)

Boiled egg(s)

1 medium, halved

Yellow capsicum

¼ medium, cut into strips

Red capsicum

¼ medium, cut into strips

Grapes

½ cup(s), (85g)

Instructions

  1. Place bliss balls in one compartment of a snack box container.
  2. Add cheese and egg to a separate compartment in snack box container. Season egg with cracked pepper.
  3. Add capsicums to a separate compartment in snack box container.
  4. Add grapes to a separate compartment in snack box container. Seal with lid and place in the fridge until ready to eat.

Notes

Search 'Anna's blueberry coconut bliss balls' in the WW app for the full recipe. WW Snack Boxes are available on the WW Shop at ww.com/shop

You might like

You might like