Baked French Toast

Prep Time
10 min
Cook Time
10 min
Serves
2
Difficulty
Easy
Recipe Details
Ingredients
  • 2 large egg(s)
  • 1/2 cup(s) fat free skim milk
  • 2 tsp powdered sugar
  • 1/2 tsp vanilla extract
  • 1/4 tsp ground cinnamon
  • 4 slice(s) whole wheat bread, thick
  • 1 Tbsp unsalted butter, cut into small pieces
Instructions
  1. Preheat oven to 425°F (220ºC). Coat a baking sheet with cooking spray.
  2. Lightly beat eggs with a fork in a shallow bowl. Whisk in milk, sugar, vanilla, and cinnamon.
  3. Soak bread in egg mixture, then transfer to baking sheet. Sprinkle with butter and bake until golden, 8 to 10 minutes.

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