 Prep time: 4:00
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 Cook time: -
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 Serves: 6
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Grown Up Ice Pops Three Ways
Soaring summer temps can have us running for frozen treats to cool off. But icy treats tend to be the purview of the kiddos. The flavours of most ice pops tend to be geared towards younger taste buds – think super sweet, highly coloured novelties. But grown-ups need a way to cool off too and don’t always have a taste for the crazy confections kids do. Here we have made three ice pop flavours meant for a more mature palate: berry kombucha, peach ginger, and watermelon lime. Super simple to make – just blend and freeze.