Turkey pad see ew
9
Points®
Total Time
30 min
Prep
15 min
Cook
15 min
Serves
4
Difficulty
Easy
Try our take on a popular Thai street food with turkey mince, rice noodles and Chinese broccoli.
Ingredients
Dry rice noodles
200 g, flat rice variety
Sunflower oil
1 tbs, or canola oil
Turkey breast mince
500 g
Garlic
2 clove(s), crushed
Fresh ginger
1 tsp, finely grated
Fresh red chilli
1 whole, thinly sliced
Egg(s)
2 medium, lightly beaten
Chinese broccoli (gai lan)
1 bunch(es), coarsely chopped
Green shallot(s)
2 individual, thinly sliced
Kecap manis
2 tbs, (Indonesian sweet soy sauce)
Fish sauce
1 tbs
Lime juice
1 tbs
Bean sprouts
2 cup(s), (160g)
Roasted peanuts
¼ cup(s), (35g) unsalted variety, chopped