![Tomato and bacon breakfast muffins](https://cmx.weightwatchers.com.au/assets-proxy/weight-watchers/image/upload/t_WINE_EXTRALARGE/cud6e7eduvyvce7o1ri0.png?auto=webp&optimize=medium)
Tomato and bacon breakfast muffins
6
Points®
Total Time
55 min
Prep
20 min
Cook
35 min
Serves
9
Difficulty
Easy
Made with bacon, cheese and cherry tomatoes, these savoury bakes are super tasty and ideal for
breakfast on the move. Once prepared, it’s as easy as opening the fridge and running out the door - you
don’t even have to think about it!
Ingredients
Shortcut bacon
90 g, (buy 100g) fat trimmed, finely chopped
Plain flour
125 g
Plain wholemeal flour
125 g
Baking powder
2 tsp
Bicarbonate of soda
½ tsp
Reduced fat oil spread
⅓ cup(s), melted, cooled, (75g)
Egg(s)
2 medium
Skim milk
200 ml
Light tasty cheese
⅔ cup(s), grated, (80g)
Cherry tomatoes
100 g, coarsely chopped
Fresh chives
2 tbs, finely chopped
Oil spray
1 x 3 second spray(s)