Thai vegetable salad
3
Points®
Total Time
15 min
Prep
15 min
Serves
4
Difficulty
Easy
How much flavour can you get into one salad?! Shredded veg and fresh herbs are taken to the next level with Thai-inspired flavours.
Ingredients
Telegraph cucumber
1 medium, or continental
Coleslaw mix, without dressing
350 g, fresh, (1 x 350g packet)
Tomato(es)
1 medium, deseeded, chopped
Red onion
1 small, thinly sliced
Fresh mint
1 cup(s), loosely packed leaves, (about 1 bunch)
Thai-style dressing
⅓ cup(s), (80ml)
Peanuts, without skin, roasted, unsalted
2 tbs, chopped