Skip to main contentSkip to footer
Join now
Join now
[{"type":"span","children":[{"text":"Join now"}]}]

Get up to 40% off*!

*On Core & Premium 12 month plans only. Offer ends 09/11/24. See terms.
Join now
Photo of Spiced pumpkin mash by WW

Spiced pumpkin mash

0
Points®
Total Time
25 min
Prep
10 min
Cook
15 min
Serves
4
Difficulty
Easy
Swap mash potato for pumpkin in this cinnamon and lemon zest spiced mash.

Ingredients

Pumpkin

1000 g, (1kg), peeled, deseeded, coarsely chopped

Fresh lemon rind

1 tsp, finely grated

Ground cinnamon

½ tsp, (large pinch)

Instructions

  1. Cook pumpkin in a large saucepan of boiling water for 10-15 minutes or until tender. Drain well. Return to saucepan. Mash well.
  2. Stir in lemon rind and cinnamon. Season with salt and pepper.

Notes

TIP: Be sure to drain the cooked pumpkin well so the mash isn’t too wet and holds its shape.

You might like

You might like