![Photo of Southern-style chicken with red rice and black bean salad by WW](https://cmx.weightwatchers.com.au/assets-proxy/weight-watchers/image/upload/t_WINE_EXTRALARGE/qjoakwdvphipdb5etnfk.jpg?auto=webp&optimize=medium)
Southern-style chicken with red rice and black bean salad
11
Points®
Total Time
1 hr 55 min
Prep
25 min
Cook
30 min
Serves
4
Difficulty
Easy
Southern style chicken battered in buttermilk, paprika, lemon pepper and chilli flakes.
Ingredients
Buttermilk
½ cup(s), (125ml)
Smoked paprika
2 tsp
Lemon pepper seasoning
1 tsp
Dried chilli flakes
½ tsp
Chicken thigh, skinless, raw
450 g, (Buy 500g) fat trimmed, halved
Plain flour
½ cup(s), (75g)
Cornflour
1 tbs
Red rice
150 g, (¾ cup)
Green string beans
125 g, cut into 3cm lengths
Canned black beans, rinsed, drained
1 400g can
Red capsicum
1 medium, finely chopped
Canned corn kernels, rinsed and drained
125 g, (1x125g can)
Lime juice
1 tbs, plus lime wedges to serve
Olive oil
2 tsp
Rocket
100 g