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Italian poached pears
4
Points®
Total Time
45 min
Prep
10 min
Cook
35 min
Serves
4
Difficulty
Easy
Ingredients
Reduced-alcohol red wine
2 cup(s), (500ml)
Sweetener, xylitol
⅓ cup(s), (75g)
Cinnamon quill
2 whole
Fresh lemon rind
1 tbs, 4 strips, plus extra zest to garnish
Pear(s)
4 medium, just ripe, stems intact