Cauliflower margherita pizza
3
Points®
Total Time
55 min
Prep
20 min
Cook
35 min
Serves
4
Difficulty
Easy
A homemade cauliflower pizza base adds a healthy dose of veggies to a traditional margherita pizza.
Ingredients
Cauliflower
400 g, (about ½ whole)
Egg(s)
2 medium
Grated parmesan cheese
⅓ cup(s), (25g)
Tomato passata
½ cup(s), (130g)
Tomato paste
1½ tbs
Dried oregano
½ tsp
Dried thyme
½ tsp
Tomato(es)
2 medium, sliced
Bocconcini
50 g, sliced
Fresh basil
2 tbs, leaves