Beef rice salad
11
Points®
Total Time
25 min
Prep
15 min
Cook
10 min
Serves
4
Difficulty
Easy
For a no-fuss weeknight meal, turn a handful of kitchen cupbord basics into this delicious waist-friendly dinner.
Ingredients
Beef sirloin steak, raw
500 g, (Buy 550g), fat trimmed
Olive oil
1 tsp
Ground cumin
2 tsp
Cooked brown rice
2 cup(s), (340g)
Lentils, canned, rinsed, drained
1 400g can, (1x400g can)
Artichoke hearts, canned, rinsed, drained
4 whole, cut into wedges
Sun-dried tomatoes in oil
¼ serve(s), drained, sliced (35g)
Chargrilled eggplant, marinated in oil
200 g, bottled, drained, chopped (8 slices)
Red onion
½ medium, finely chopped
Fresh basil
½ cup(s), torn
Balsamic vinegar
2 tbs
