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Beef bibimbap with crunchy vegetables
7
Points®
Total Time
20 min
Prep
10 min
Cook
10 min
Serves
4
Difficulty
Easy
Recreate this signature Korean dish for your next Fakeway meal.
Ingredients
Brown rice microwave packet
250 g
Beef rump steak, raw
320 g, (Buy 400g) thinly sliced
Sesame oil
2 tsp
Carrot(s)
2 medium, cut into thin batons
Zucchini
2 small, cut into thin batons
Green shallot(s)
4 individual, cut into 5cm lengths
Red capsicum
2 medium, thinly sliced
Reduced salt soy sauce
1 tbs
Egg(s)
4 medium
Chilli sauce
1 tbs, hot
Oil spray
1 x 3 second spray(s)
Fresh coriander
1 tbs, leaves to serve