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Photo of Asian turkey sandwich by WW

Asian turkey sandwich

7
Points®
Total Time
10 min
Prep
10 min
Cook
0 min
Serves
2
Difficulty
Moderate
Need a little lunchtime inspiration? Why not try the unexpected by giving a simple sandwich an Asian twist and using grated zucchini instead of lettuce.

Ingredients

Hoisin sauce

2 tsp

Light whole egg mayonnaise

1 tbs

Soy and linseed bread

4 slice(s), (4x35g slices)

Turkey, sliced, 98% fat-free

2 serve(s), (2x50g slices)

Zucchini

½ cup(s), grated

Alfalfa sprouts

½ cup(s), trimmed

Instructions

  1. Combine hoisin sauce and mayonnaise in a small bowl. Season with salt and freshly ground black pepper.
  2. Spread bread with mayonnaise mixture. Top half the bread slices with turkey, zucchini and alfalfa. Season with sea salt and freshly ground black pepper. Sandwich with remaining bread slices. Serve.

Notes

SERVING SUGGESTION: Carrot, celery and red capsicum sticks.

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