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Apple and ginger overnight oats

Apple and ginger overnight oats

4
Points®
Total Time
8 hr 10 min
Prep
10 min
Serves
1
Difficulty
Easy
Oats are a versatile ingredient that can be used in both sweet and savoury dishes. Prepping your oats overnight gives you time back in the morning.

Ingredients

Quick oats

⅓ cup(s), (30g)

Unsweetened almond milk

⅓ cup(s), (80ml)

Ground ginger

½ tsp

Apple(s)

½ medium, red variety

Fresh raspberries

4 piece(s), halved

Plain peanut butter powder

1 tbs

Instructions

  1. Combine oats, milk and ginger in a 1¼-cup (310ml) capacity jar, glass or airtight container. Cover and place in fridge overnight.
  2. Grate a quarter of the apple and stir through oats. Finely chop the remaining apple. Sprinkle chopped apple and raspberries over oats. Combine powdered peanut butter with ½ tablespoon of water in a small bowl, stir until smooth. Spoon peanut butter over the oats and serve.

Notes

Powdered peanut butter is available from health food stores.

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