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It was great! I left out the Cilantro since I am one of those people who only taste soap when they eat it :/ I added cherry tomatoes which I quartered and all the juice a key lime could provide!
This is classic guacamole. Only thing I would change would be to use jalapeno peppers instead of hot sauce for the extra crunch and pepper taste.
I love this simple recipe. It is even better with the addition of a small chopped tomato and a sprinkle of cumin. Lemon juice works just as well as lime.