Cabbage Soup

Community Posted Recipe

Posted on 6/1/2011 by ltigerthomas

Ratings (2)

1PointsPlus Value

Prep time: 20 min

Cook time: 60 min

Other time:N/A

Serves: 30

Starter Soup, appetizer.

Recipe
Read All Reviews (1)

Ingredients

5 cup(s) (shredded) cooked cabbage (all varieties)

2 item(s) (medium) uncooked bell pepper(s)

3 medium uncooked, onion(s)

2 cup(s) uncooked celery

2 cup(s) uncooked carrot(s)

1 cup(s) canned mushrooms

6 serving(s) beef bouillon cube

6 cup(s) canned stewed tomatoes

Instructions

Combine all ingredients into large pot add 2 quarts water. Make approx. 30 1 to 1.5 cup servings.

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tjslick
7/4/2011 10:54:28 AM

Read my reviews: (7)

This recipe was not at all what I was expecting for a cabbage soup. Maybe it was because I used red cabbage. I might give it another try though.

1 people found this review helpful.
*Note: This review was posted prior to the launch of PointsPlus

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Cabbage Soup

Recipe

Read All Reviews (1)

Ingredients

Instructions