I was a bit disappointed by this recipe. It was more of a ground turkey and white bean soup vs. a true chili. I thought that my husband would enjoy this, but that was not the case. He thought that the taste was okay, but that for the amount of points it wasn't filling enough to fill him up for dinner. I could see myself making a variation of this for lunch for myself. If I did that I would cut the recipe in half, add carrots and celery and add a little more broth.